The following restaurants are participating in the agreement and are offering meals for 30 euros during the Masters World Championships, including a dedicated menu, water, and a glass of wine:
- Agriturismo Zaine (Borgata Soravia)
- La Baita Pista Nera (Borgata Bach bassa)
- Skibar (Borgata Bach)
- Eirl Alpinpark (Borgata Cima Sappada)
- La Baita Sappada (Borgata Kratten)
- Sanna Stube (Borgata Bach)
- Haidille (Borgata Cima Sappada)
- Ti Spiazza (Borgata Palù)
- Keisn (Borgata Kratten)
All other restaurants/pizzerias remain open with their à la carte options.
More specifically:
- Edelweiss – Borgata Palù
- Laite – Borgata Hoffe
- Mondschein – Borgata Bach bassa
- La Rustica – Borgata Cima Sappada
- Nardi – Borgata Granvilla
- Kluit – Borgata Fontana
- Karl Keller – Borgata Bach
- Baita Rododendro – sulla strada per le Sorgenti del Piave
SOME AGREED-PRICE MENU OPTIONS
Sanna Stube Menu
Starters
Polenta with cooked salami
Polenta with mortadella and balsamic vinegar reduction
Polenta with Ambra cheese
Tomino cheese with grilled vegetables
Tomino cheese with pancetta
Revisited eggplant Parmigiana
Main Courses
Frico with polenta
Chicken bites with grilled vegetables
Boneless chicken leg with polenta
Chicken tagliata with rocket, Grana cheese and balsamic reduction
Argentinian beef steak with polenta
Single dish: Tomino, frico and grilled vegetables
Plate of San Daniele cured ham, rocket, fresh tomato, Grana Padano flakes and balsamic vinegar
Large mixed salad with green salad, tomato, corn, Taggiasca olives, walnuts and Grana Padano
Side Dishes
Grilled vegetables
Beans with or without onion
Green or mixed salad
Half liter of water
Glass of wine
Service charge
Agriturismo Zaine Menu
Masters World Championships Menu Proposal
First Course
Three-grain gnocchi with mountain cheese, crispy speck and Millefiori honey
Dessert
Dessert of the day
House grappa
Glass of wine
Half liter of water
Bread basket
Service charge
